With only 4 ingredients, these cookies are perfect for toddlers and preschoolers to help with. They don’t contain raw eggs, so no need to worry about anyone sneaking a bite of the dough. Invite your child to mash the banana and mix the batter for you.
- 2 ripe bananas, peeled and mashed
- 1 cup quick oats
- ¼ cup dried cranberries
- 3 tablespoons white chocolate chips
- Preheat your oven to 350 degrees F. Combine all 4 ingredients in a bowl and drop heaping tablespoons onto a greased cookie sheet.
- Bake for 15 minutes and allow to cool. The recipe will yield about 15 cookies.