1 pkg. (8 oz.) cream cheese, softened
1/2 cup canned whole berry cranberry sauce
1/4 cup orange marmalade
1/8 tsp. ground red pepper (cayenne)
1/4 cup slivered almonds, toasted
Spread cream cheese onto bottom of 9-inch pie plate.
Mix cranberry sauce, orange marmalade and ground red pepper; spoon over cream cheese. Sprinkle with almonds.
Serve with Ritz Crackers.
Serves: 14 (2 tbsp each)
Credit: Kraft Foods